73 vegetarian Main courses

All Vegan Vegetarian

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Strudel 2 recipes
Casseroles 9 recipes
Stew 5 recipes
Noodle dishes 3 recipes
Nudelsalate 1 recipe
Asia 9 recipes
Mushroom recipes 11 recipes
Rice dishes 4 recipes
Burgers 2 recipes
Fried and breaded 9 recipes
Dumplings, dumplings 8 recipes
Vegetable dishes 6 recipes
Braten 1 recipe
Goulash 2 recipes
Vegan
The ready-cut asparagus maki

Asparagus maki
Vegan
Boiled asparagus

Cooked asparagus
Vegan
The finished winter wok with rice

Winter wok
Vegetarian
The finished creamed spinach, served with apples and fried egg

Creamed spinach
Vegetarian
The finished asparagus risotto

Asparagus risotto
Vegetarian
The ready-baked polenta and carrot casserole

Polenta - carrot casserole
Vegetarian
The finished celeriac in curry sauce

Celery in curry sauce
Vegetarian
The baked celeriac schnitzel

Celery cutlet
Vegetarian

Spinach and carrot strudel
Vegetarian
The finished beet pasta salad

Beetroot pasta salad

Preparation: 20 minutes Cook Time: 60 minutes

Vegetarian
Blanch the spinach leaves.

Cream of spinach leaves

Preparation: 5 minutes

Vegan
The finished turkey goulash

Turkey goulash
Vegan
The ready fried summer vegetables from the wok

Summer wok
Vegan
The finished vegetarian potato goulash

Potato goulash vegetarian
Vegetarian
The finished mushroom goulash, served with potatoes.

Mushroom goulash
Vegetarian
A spring roll served with soy sauce

Spring rolls

Preparation: 15 minutes

Vegan

Lentil stew
Vegetarian
A piece of ready-made vegetable lasagne

Vegetable lasagna
Vegetarian
The finished risotto alla milanese

Risotto alla milanese
Vegetarian
The finished mushroom sauce, served with a bread dumpling

Mushroom sauce
Vegan
The baked falafel

Falafel
Vegetarian
The baked cabbage strudel, served with herb sauce and potatoes

Cabbage strudel
Vegetarian
The finished spaetzle, seasoned with freshly ground pepper

Kässpätzle
Vegetarian
The finished porcini risotto

Porcini mushroom risotto
1-24 of 73 recipes, sorted by
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