Preparation of Bread dumplings without onion
Preparations
- 300 ml Milch
- 30 dag Semmelwürfel
- 20 g Butter
Heat 300 ml Milch with 20 g Butter and spread over 30 dag Semmelwürfel and leave to stand for 15 minutes.
Dumpling mixture
- 2 Eier
Mix 2 Eier with the bread cubes and knead well.
Cooking
- Wasser, Salzwasser
Shape the mixture into dumplings, moistening your hands with cold Wasser. Cook the dumplings in gently simmering Salzwasser for 15-20 minutes.
Created and tested by Martin Schlagnitweit – seasonal cook, web developer and vegetable grower.
Bread dumplings without onion photos
Soak the bread cubes in the warmed milk and butter.
Add the eggs
Shape the dumpling mixture into dumplings
The finished dumplings
Cook the bread dumplings in salted water
The bread dumplings rise slightly during cooking
The cooked bread dumplings
Nutrition per serving
Reference amount: 1 serving
Composition
Carbohydrates 70%
Protein 19%
Fat 14%
- Carbohydrates
- 41 g
- Protein
- 11 g
- Fat
- 8 g
Energy
272 kcal
1,138 kJ
Questions about Bread dumplings without onion
- How many kcal does Bread dumplings without onion have?
-
One serving of Bread dumplings without onion provides 272 kcal.
- How many carbs does Bread dumplings without onion contain?
-
One serving of Bread dumplings without onion contains 41 g of carbs.
- How much protein does Bread dumplings without onion contain?
-
One serving of Bread dumplings without onion contains 11 g of protein.
- How much fat does Bread dumplings without onion contain?
-
One serving of Bread dumplings without onion contains 8 g of fat.
Saisonwert im Jahresverlauf
Bread dumplings without onion for …
More Dumplings, dumplings recipes
More Side dishes recipes
Vegan
Chinese cabbage and kohlrabi salad
Seasonality:
64%
Preparation: 15 minutes
Vegan
Cabbage Salad (with vinegar and oil)
Seasonality:
56%
Vegan
Potato salad
Seasonality:
55%
Vegetarian
Mashed potatoes without milk
Seasonality:
53%
Vegan
Fried potato slices
Seasonality:
54%
Vegetarian
Wild garlic potatoes
Seasonality:
52%