Tartar sauce

Tartar sauce

Ingredients for 20 persons: 500 g Mayonnaise, 200 ml Sour cream, 200 ml Whipping cream, 2.5 Onions, 150 ml Parsley, 10 Pickles, 5 tbsp Vinegar, 10 Anchovy fillets, 5 tsp Mustard, 25 Capers

Nutrition per serving View details
Carbohydrates: 2 g Protein: 2 g Fat: 28 g Fiber: 1 g
Energy: 265 kcal (1,109 kJ)

Preparation: 20 minutes Total: 20 minutes

Preparation of Tartar sauce

vegetables

Chop 10 Pickles, 2.5 Onions, 25 Capers, 10 Anchovy fillets and 150 ml Parsley as finely as possible.

sauce

Mix 500 g Mayonnaise, 5 tbsp Vinegar, 200 ml Sour cream, 200 ml Whipping cream, 5 tsp Mustard well with vegetables and spices.
Created and tested by Martin Schlagnitweit – seasonal cook, web developer and vegetable grower.

Nutrition per serving

Reference amount: 1 serving
Composition
Carbohydrates 6.3% Protein 6.3% Fat 88% Fiber 3.1%
Carbohydrates
2 g
Protein
2 g
Fat
28 g
Fiber
1 g
Energy
265 kcal
1,109 kJ

Questions about Tartar sauce

How many kcal does Tartar sauce have?
One serving of Tartar sauce provides 265 kcal.
How many carbs does Tartar sauce contain?
One serving of Tartar sauce contains 2 g of carbs.
How much protein does Tartar sauce contain?
One serving of Tartar sauce contains 2 g of protein.
How much fat does Tartar sauce contain?
One serving of Tartar sauce contains 28 g of fat.
How much fiber does Tartar sauce contain?
One serving of Tartar sauce contains 1 g of fiber.

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