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Beef soup

Name: Beef soup
Prep time: 15 min
Total time: 15 min
Yield: 50
Ingredients: 12.5 kg Rindssuppenfleisch; 50 Karotte; 6.25 Sellerie; 25 Gelbe rübe; 25 Peterwurzen; 12.5 Zwiebel; 6.25 Lauch; 250 ml Salz; 37.5 Blätter Maggikraut; 62.5 Wacholderbeeren; 125 Pfefferkörner; 37.5 Lorbeerblatt; Petersilie; Schnittlauch

Ingredients: Beef soup for 50 persons Seasonality: 29%

Ingredients: 12.5 kg Beef for soup, 50 Carrots, 6.25 Celery, 25 Yellow carrots, 25 Root parsley, 12.5 Onions, 6.25 Leek, 250 ml Salt, 37.5 leaves Lovage, 62.5 Juniper berries, 125 Peppercorns, 37.5 Bay leaves, Parsley, Chives

Nutrition per serving View details

Carbohydrates: 18 g Protein: 55 g Fat: 41 g Fiber: 13 g

Energy: 655 kcal (2,741 kJ)

Preparation: 15 minutes Total: 15 minutes

Preparation of Beef soup

meat

50 L Water
12.5 kg Beef for soup

Boil up 50 L Water. Add 12.5 kg Beef for soup. Simmer gently for 50 minutes and skim off the foam.

spices

12.5 Onions
37.5 leaves Lovage
62.5 Juniper berries
125 Peppercorns
37.5 Bay leaves

Add 62.5 Juniper berries, 125 Peppercorns, 37.5 Bay leaves, 37.5 leaves Lovage and 12.5 Onions with the peel to the soup and simmer for a further 50 minutes.

vegetables

50 Carrots
6.25 Celery
25 Yellow carrots
25 Root parsley
6.25 Leek
Parsley

Add 6.25 Celery, 50 Carrots, 25 Yellow carrots, 6.25 Leek, Parsley, 25 Root parsley. Simmer gently for another 50 minutes.

strain

250 ml Salt

Remove the vegetables and meat. Strain the soup, discard the herbs and spices. Season with 250 ml Salt.

serve

Chives

Chop the meat and vegetables, add to the soup and refine with chopped Chives.

Created and tested by Martin Schlagnitweit – seasonal cook, web developer and vegetable grower.

Martin Schlagnitweit

Beef soup photos

Beef soup

Nutrition per serving

Reference amount: 1 serving

Composition

Carbohydrates 14% Protein 44% Fat 33% Fiber 10%

Carbohydrates: 18 g
Protein: 55 g
Fat: 41 g
Fiber: 13 g

Energy

655 kcal

2,741 kJ

Questions about Beef soup

How many kcal does Beef soup have?: One serving of Beef soup provides 655 kcal.
How many carbs does Beef soup contain?: One serving of Beef soup contains 18 g of carbs.
How much protein does Beef soup contain?: One serving of Beef soup contains 55 g of protein.
How much fat does Beef soup contain?: One serving of Beef soup contains 41 g of fat.
How much fiber does Beef soup contain?: One serving of Beef soup contains 13 g of fiber.