Recipes with Soy sprouts
Nutrition per 100 g
Composition
Water 89%
Carbohydrates 1.8%
Protein 3.2%
Fat 0.3%
Fiber 5.6%
- Carbohydrates
- 2 g
- Protein
- 4 g
- Fat
- 1 g
- Fiber
- 6 g
≈ 17% of the dry mass
≈ 29% of the dry mass
≈ 2.8% of the dry mass
≈ 51% of the dry mass
Energy
23 kcal
95 kJ
Dry mass (excluding water): 11 g
FAQ about Soy sprouts
- When is Soy sprouts in season?
-
Soy sprouts is in season: Late November to Early April.
- How many kcal does Soy sprouts have?
-
100 g provide 23 kcal.
- How much protein does Soy sprouts have?
-
100 g contain 4 g protein.
- How many carbs does Soy sprouts have?
-
100 g contain 2 g carbs.
- How much fat does Soy sprouts have?
-
100 g contain 1 g fat.
- How much water does Soy sprouts contain?
-
100 g contain 90 g water.
Seasonality Calendar Soy sprouts
Late November to Early April
January
February
March
April
May
June
July
August
September
October
November
December
Colored weeks show when this ingredient is in season. The current week is highlighted.
