Recipes with Celery

Nutrition per 100 g

Composition
Water 87% Carbohydrates 7.4% Protein 1.5% Fat 0.3% Fiber 4.0%
Carbohydrates
8 g
≈ 56% of the dry mass
Protein
2 g
≈ 11% of the dry mass
Fat
1 g
≈ 2.3% of the dry mass
Fiber
4 g
≈ 30% of the dry mass
Energy
38 kcal
160 kJ
Dry mass (excluding water): 13 g

FAQ about Celery

When is Celery in season?
Celery is in season: Early January to Late December.
How many kcal does Celery have?
100 g provide 38 kcal.
How much protein does Celery have?
100 g contain 2 g protein.
How many carbs does Celery have?
100 g contain 8 g carbs.
How much fat does Celery have?
100 g contain 1 g fat.
How much water does Celery contain?
100 g contain 87 g water.

Seasonality Calendar Celery

Early January to Late December

January
February
March
April
May
June
July
August
September
October
November
December

Colored weeks show when this ingredient is in season. The current week is highlighted.